Saturday, November 29, 2008

The best Sweet Potato Casserole ever!!!


Use this at Christmas!

3 large cooked mashed sweet potatoes
half cup of butter
1/4 cup milk
2 large eggs
1 cup sugar
1 teaspoon of vanilla extract
3 and a half cups mini-marshmallows

1st 3 ingredients mashed or put in the food processor
Add eggs, sugar, and vanilla and blend well
Pour into a greased baking dish
Cover and bake at 350 for 15 min.; uncover and spinkle with marshmallows. Bake, uncovered 20 more minutes or until marshmallows are toasted. Serve hot. Serves 8.

1 comment:

Danielle Kagy said...

I think anything with a half cup of butter is good!

YUm!